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Thursday, 14 March 2019 10:40

Sous Chef

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We are currently looking for a talented Sous Chef for this stunning 4 star Hotel, 80 bedrooms, 12 meeting rooms, Golf and Spa !

As the Sous Chef you will be

• Running the kitchen when the head chef is away
• Ensuring your brigade has high culinary standards
• Managing food purchasing and storage
• Maintaining a safe and hygienic kitchen environment
• Helping create new recipes and write menus

Additional Info

  • Job Status: Sourcing
  • Location: Warwickshire
  • Job Type: Full Time
  • Compansation: £25000 - £28000 Per Annum Company benefits
  • No. of Positions Open: 1
  • Email Resume to: This email address is being protected from spambots. You need JavaScript enabled to view it.
Read 903 times Last modified on Thursday, 14 March 2019 10:40